We blend both theoretical and practical kitchen training to prepare our graduates for competitive careers in the food industry.
Our graduates can work as head chefs, sous chefs, pastry chefs, and private chefs. They can also pursue careers in hospitality industry.
Diploma in Culinary arts is a program specially designed for students who are interested in a global career in professional cooking.
Tuition Fee N360,000
(4days a week)
Take your first steps into the culinary art world with our professional chefs to tutor you. With a practical and theoretical based outline, this program is not only career oriented but also a great way to develop globally recognized excellence in this particular field.
Tuition Fee N350,000
(3days a week)
Culinary arts study specific cooking methods and techniques in order to present nutritious, tasty, unique and aesthetic dishes worthy of restaurant quality.
Tuition Fee N850,000
(3days a week)
Discover the secrets and artistic skills applied by professional bakers in the industry with with our advanced course.
Tuition Fee N300,000
Diploma in Culinary Arts students work hands on and every student complete each session by doing practical assessments.
Ingredients, equipment and supplies needed for each class are included in the course fee.
Course fee: N360,000
Registration fee for all courses is N5,000
For further clarification, Please kindly call the school hotlines.
Training at Chef's Academy is the highlight of my professional career so far.
The wealth of knowledge taught and the practical application will
launch anyone who desires to go into the culinary world
from a novice to a professional per excellence.
The professionalism at Chef's Academy is top notch and the quality of services rendered are highly commendable.
I'd recommend Chef's Academy not just for the value one gets but also for the amazing learning experience that stays with you long after the end of the program
It is a precise and good location.
top notch management with good staff and
upcoming chefs in the making.
+ 234 809 218 9734
+234 815 563 3650
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